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Miracle Fruit

Synsepalum dulcificum

4 reviews

Fruit Trees
product

Miracle Fruit

Synsepalum dulcificum

4 reviews

Fruit Trees
  • Contains powerful antioxidants that can help boost the immune system
  • Natural sweetener alternative that can help reduce sugar consumption
  • Can enhance the flavor of sour foods and make them taste sweeter
  • Ships in 3 to 7 days
  • Free Shipping Over $150
  • Plant Arrival Guarantee
  • In Stock

$118.00

$129.8

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1 Gallon

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Why Miracle Fruit?

Miracle Fruit, scientifically known as Synsepalum dulcificum, is a small berry native to West Africa. It contains a unique protein called miraculin, which binds to taste buds and alters their perception of flavors. When consumed, it can make sour or bitter foods taste sweet for up to an hour. This temporary effect has made Miracle Fruit popular for taste-testing parties and as a natural sweetener alternative.

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Sunlight

Miracle Fruit generally requires at least 6-8 hours of direct sunlight per day in order to thrive and produce fruit.

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Watering

Miracle Fruit plants require regular and consistent watering. They prefer a moist but well-draining soil. The soil should be kept evenly moist, but not waterlogged. It is essential to avoid letting the soil dry out completely between waterings.

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Fertilizing

Miracle Fruit generally requires a balanced fertilizer with a ratio of nitrogen, phosphorus, and potassium (NPK) of 10-10-10 or 20-20-20. It is advisable to follow the specific product instructions and consult with a local horticulturist for precise fertil

Miracle Fruit (Synsepalum dulcificum)

The Miracle Fruit, scientifically known as Synsepalum dulcificum, is an extraordinary tropical plant native to West Africa. It belongs to the Sapotaceae family and is recognized for its remarkable ability to transform sour and acidic flavors into delectably sweet sensations. The fruit gained widespread popularity due to its unique and amazing taste-modifying properties.

Appearance and Characteristics

The Miracle Fruit is a small berry that typically measures around 2 to 3 centimeters in length. It possesses a smooth, glossy, and scarlet-colored exterior, enticing anyone to taste its intriguing contents. The fleshy part of the fruit is mildly sweet, with a taste comparable to a cross between a cranberry and a cherry.

Flavor-Altering Effect

What sets the Miracle Fruit apart from other fruits is its ability to modify the perception of taste. It contains a protein called miraculin, which acts as a taste modifier when it comes into contact with the taste buds. When consumed, the miraculin binds to the taste receptors on the tongue, temporarily blocking their response to sour flavors and making them taste remarkably sweet instead.

Usage and Culinary Applications

Miracle Fruit has gained a cult following due to its intriguing taste-altering effects. It has become popular for unique "flavor-tripping" parties, where participants indulge in a variety of sour and bitter foods that transform into delightful sweetness after consuming the Miracle Fruit. It is considered a novel experience and a fascinating way to explore the intricacies of taste.

Beyond its novelty factor, Miracle Fruit also has practical applications in the culinary field. It is often used by chefs and food enthusiasts to reduce the need for added sugars in various dishes. This makes it an excellent natural alternative for individuals striving to limit their sugar intake. It can be used creatively in cocktails, desserts, sauces, and many other recipes, adding a touch of magic to the dining experience.

Cultivation and Care

Although native to tropical West Africa, the Miracle Fruit can be cultivated in a variety of climates with proper care. It thrives in slightly acidic soils and requires warm temperatures and consistent humidity for optimal growth. When provided with the right conditions, it can be grown both as an outdoor plant and as a beautiful potted specimen.

When cultivating the Miracle Fruit, it is important to ensure well-drained soil, regular watering, and protection from frost or extreme cold temperatures. With patience and tender care, you can enjoy the enchanting berries of this remarkable fruit plant.

Plant Information:

Botanical Name: Synsepalum dulcificum
USDA Zones: 10-11 (Indoors 4-11)
Water: Medium
Exposure: Full Sun
Soil Needs: Well Drained Soil
Mature Height: 2 - 4 feet indoors; 15 feet outdoors
Mature Spread: 2 - 3 feet indoors; 6-8 feet outdoors
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Pollination Info

Pollination Information for Miracle Fruit (Synsepalum dulcificum)

Miracle fruit, scientifically known as Synsepalum dulcificum, is a tropical plant native to West Africa. It is famous for its remarkable ability to modify taste perception, making sour or acidic foods taste sweet when consumed after consuming the fruit's flesh. While this characteristic makes it a popular novelty fruit, the plant's pollination process is equally fascinating.

Pollination Mechanism:

Miracle fruit plants are self-fertile, which means that they have the capability to produce viable seeds without requiring cross-pollination from another plant. The flowers of this plant have both male and female reproductive organs, allowing them to reproduce on their own.

Flower Structure:

The flowers of miracle fruit are small and inconspicuous, typically about 1 cm in diameter. They are white or creamy-yellow in color and have a tubular shape. The flowers emerge directly from the trunk, branches, or older parts of the plant.

Pollinators:

Despite being capable of self-pollination, miracle fruit plants primarily rely on specific pollinators for efficient reproduction. In their native habitat, they are mainly pollinated by various species of fruit flies, especially those belonging to the Drosophila genus. These small flies are attracted to the flowers by their scent and feed on the nectar secreted by the plant.

Pollination Process:

When a fruit fly visits a miracle fruit flower, it inadvertently brushes against the reproductive organs of the flower, transfering pollen from the stamen (male reproductive organ) to the stigma (female reproductive organ) within the same flower. This process is known as self-pollination.

Fruit Development:

After successful pollination, the fertilized flower develops into a fruit. The miracle fruit is a small, berry-like drupe that turns from green to bright red when mature. Inside the fruit, there are one or two seeds, which can be planted to grow new miracle fruit plants.

In conclusion, while miracle fruit plants are capable of self-pollination, they primarily rely on fruit flies, particularly from the Drosophila genus, for efficient pollination. Understanding the pollination process helps to ensure successful fruit production and the continuation of this fascinating plant.

FAQ

Miracle Fruit (Synsepalum dulcificum) FAQs

1. What is Miracle Fruit?

Miracle Fruit, scientifically known as Synsepalum dulcificum, is a tropical fruit native to West Africa. It contains a glycoprotein called miraculin, which gives it a unique characteristic of modifying taste perception.

2. How does Miracle Fruit work?

When the pulp of Miracle Fruit is consumed and coats the taste buds, miraculin binds to the taste receptors on your tongue. This causes sour and acidic foods to taste sweet, due to interaction with the sweetness receptors. It essentially tricks your taste buds.

3. What does Miracle Fruit taste like?

On its own, Miracle Fruit has a mildly sweet flavor with a hint of tanginess. However, its true magic lies in its ability to alter the taste of other foods.

4. How long does the taste-modifying effect last?

The effects of Miracle Fruit can last anywhere between 30 minutes to 2 hours, depending on the individual. The taste transformation gradually wears off as the miraculin is metabolized and cleared from your system.

5. Can Miracle Fruit be grown at home?

Yes, Miracle Fruit plants can be grown indoors or in mild tropical climates. They require warm temperatures, preferably between 60-85°F (15-29°C), and slightly acidic soil. However, note that growing Miracle Fruit plants can be challenging as they have specific maintenance requirements.

6. Is Miracle Fruit safe to consume?

Yes, Miracle Fruit is safe to eat. It is considered a natural food and has been consumed by people for centuries without any serious adverse effects reported. However, some individuals may experience mild stomach discomfort or allergies, so moderation is advised.

7. Can Miracle Fruit be used as a sugar substitute?

Miracle Fruit itself is not a sugar substitute, as its effects are temporary. It modifies taste perception to make sour or acidic foods taste sweet, but it does not provide any sweetness or calories itself.

8. What are some common uses of Miracle Fruit?

Miracle Fruit is often used for flavor tripping parties, where people gather to experience its taste-altering abilities. It can be enjoyed by consuming various sour foods such as lemons, grapefruits, or even vinegar, which taste unexpectedly sweet. It is also used by some individuals to enhance the taste of food or manage cravings.

9. Is Miracle Fruit available as a supplement or pill?

Yes, there are Miracle Fruit supplements available in the form of tablets or capsules. They contain freeze-dried miraculin powder for taste modification. However, it's important to purchase from reputable sources to ensure quality.

10. Can Miracle Fruit help with medical conditions?

While Miracle Fruit is not a magical cure, some anecdotal evidence suggests it can help individuals with certain medical conditions. For example, it may help mask the metallic taste experienced during chemotherapy. However, further scientific research is needed to establish its efficacy in medical applications.

These FAQs provide general information about Miracle Fruit. For specific concerns or further details, consult with a healthcare professional or horticulturist.

Planting & Care

Planting and Care for Miracle Fruit (Synsepalum dulcificum)

Miracle Fruit, also known as Synsepalum dulcificum, is a tropical plant native to West Africa. It is characterized by its berry-shaped fruits that contain a unique glycoprotein called miraculin, which can temporarily alter taste perception, making sour foods taste sweet.

Planting

  1. Climate: Miracle Fruit is a tropical plant and thrives in warm, humid climates. It requires a minimum temperature of 60°F (15°C) to survive.
  2. Sunlight: Choose a location that receives partial shade to full sunlight for at least six hours a day.
  3. Soil: Plant Miracle Fruit in well-draining soil with a pH range of 5.5 to 6.5. Amend the soil with organic matter, such as compost, to improve fertility and drainage.
  4. Planting: Dig a hole that is slightly larger than the root ball of the plant. Place the plant in the hole and backfill with soil, ensuring that the root crown is level with or slightly above the soil surface. Gently pat down the soil to eliminate air pockets.
  5. Spacing: Space multiple Miracle Fruit plants at least six feet apart to allow for proper growth and air circulation.
  6. Watering: Keep the soil consistently moist but not waterlogged. Water the plant deeply, ensuring the entire root system is adequately hydrated.
  7. Mulching: Apply a layer of organic mulch around the base of the plant to help retain moisture, suppress weed growth, and regulate soil temperature.

Care

  1. Fertilizing: Fertilize Miracle Fruit plants with a balanced, slow-release fertilizer in the spring and summer. Follow the instructions on the fertilizer package for dosage and application.
  2. Pruning: Prune the plant regularly to maintain its shape and remove any dead or damaged branches. Trim back excessive growth to encourage bushier foliage.
  3. Pollination: Miracle Fruit is self-fertile and capable of producing fruit without cross-pollination. However, for more consistent fruit production, hand pollination using a small brush or cotton swab can be done to transfer pollen between flowers.
  4. Protection from Frost: If you live in a region with occasional frost, protect your Miracle Fruit plant by covering it with a frost cloth or bringing it indoors during colder months.
  5. Pest and Disease Control: Monitor your plant regularly for pests like aphids, mealybugs, and scale insects. Use organic insecticides or horticultural oils to control infestations. Miracle Fruit is generally resistant to most diseases.
  6. Harvesting: Depending on growing conditions, Miracle Fruit typically bears fruit within 2-3 years. Harvest ripe fruits by gently twisting them off the stem. The berries can be consumed immediately or stored in a refrigerator for up to three days.

By following these planting and care guidelines, you can enjoy a healthy and productive Miracle Fruit plant in your garden, providing you with its fascinating taste-altering effects and sweet berries.

Check Out These Verified Customer Reviews:

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4.8 out of 5 based on 4 reviews

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Philippe L.

Tasted amazing, highly recommend.

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Rita W.

Slight delay in shipment but overall good experience.

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Claudette R.

Customer service was exceptional. They were friendly and responsive to all my inquiries. Great experience overall.

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